September 15, 2010

Pesto Penne Chicken Pasta with Asparagus & Bacon

I really wanted something with chicken, penne noodles, and asparagus. So, I came up with my own dish tonight. I call it....... Pesto Penne Chicken Pasta with Asparagus & Bacon! How good does that sound? Let me tell you....words don't even describe how delicious this is!! You will not be disappointed. Trust me! :)

Pesto Penne Chicken Pasta with Asparagus & Bacon

Penne Pasta
Pesto sauce
minced garlic
salt
pepper
chicken (cooked and cut up into pieces)
bacon (cooked and cut up into pieces)
asparagus (cut up into pieces)
olive oil
parm cheese (optional)

Cook Penne pasta noodles. Bake chicken breasts while noodles are cooking. Once the noodles are done drain them. Then when the chicken breasts are done, let them cool for a few min then cut into bite size pieces. Cook your bacon and set aside to cool. Cut up your asparagus. In a skillet, heat up some olive oil and minced garlic. Add asparagus and then bacon. Cook until asparagus is tender. In a separate pot make your pesto sauce. Once everything is done, add to a big dish and mix well. Cover and bake in the oven for about 15 to 20 min @ 350 degrees. You can add fresh parm cheese if you'd like. :) ENJOY! :)

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